Suffering Bastard

Main alochol is Bourbon

So many classic cocktails are born in the bars of ...

• 30 ml - Bourbon
• 30 ml - London dry gin
• 15 ml - Fresh lime juice
• 2 dashes - Angostura bitters
• - Ginger ale, to top

Add the bourbon, gin, lime juice and bitters into a shaker with ice and shake until well-chilled (about 30 seconds). Strain into a Collins glass over fresh ice. Top with the ginger ale. Garnish with a mint sprig.